【新唐人2013年01月26日讯】中国食品安全问题已经到达没有底线的程度。即将在三月接掌中共国务院总理的李克强日前表示，要筑牢食品安全防线，确保民众“舌尖上的安全”，转变政府职能，不搞“屁股指挥脑袋”。外界对于这一说法是怎么看呢？一起来看看。
大陆通讯社《中国新闻社》报导，身兼国务院食品安全委员会主任的李克强，24号主持食安委第五次全体会议时强调，食品安全是关系到每个人的重大基本民生问题，强化市场监管，食品应该放在重中之重的位置。
李克强指出，转变政府职能是行政体制改革的关键，是触动利益的事，一定要从大局出发，不搞“屁股指挥脑袋”的本位主义。
时事评论员蓝述分析，李克强的话表明，他和中共总书记习近平目前在中共体制内的有限度改革，遭到了强大阻力，举步维艰。
时事评论员 蓝述：“所谓不搞‘本位主义’，就是不搞利益集团。所谓不搞‘屁股指挥脑袋’，这个所谓的‘屁股’就是说你坐在哪个利益集团的位置上，你就为那个利益集团说话。所以这里直接点到了习李目前想在中共政府内推动一定程度的改革，这个改革受到了阻力。”
对于今年的工作重点，李克强说要抓“牛鼻子”，抓重点、难点、热点的食品安全问题﹔还要敢碰“硬骨头”，重拳出击、重点治乱。
不过，蓝述认为，目前他们遇到的阻力，光靠习，李两人是无法解决的，因为它来自于中共体制本身。
蓝述：“因为所有的利益集团都是‘屁股指挥脑袋’，他并不是真正的用自己的脑袋决定是否应该改革，而是坐在哪一边，就替哪一边说话。绝大部分的官员有这个问题。”
报导说，会议听取了食安委成员、单位的汇报和发言，审议了《2013年食品安全重点工作安排》，并认为食品安全形势总体稳定向好。
深圳独立作家朱健国指出，这些说法明显违背事实。
深圳独立作家 朱健国：“在今天中国，空气污染了，水污染了，这种状况下，可以说百分之百的食品都是不安全的。除了中南海特供的食品之外，老百姓没有安全的食品。这种情况下，他依然说主流是好的，这种话非常让人愤怒！谎言！”
朱健国认为，“总体形势稳定向好”这句话，已经给所有对食品安全负有责任的官员开脱了责任，所以这种会议实际上是无效的。
会议还表示，今年要坚决取缔食品“黑工厂”、“黑作坊”、“黑窝点”，斩断非法利益链，让“潜规则”失效。
大陆网友 顾先生：“我个人觉得很难很难。人浮于事，每个利益集团都是想着钱。他说这个‘屁股’是对的，但是有一点，要实现他讲的那种目标，很难很难。因为你权力本身是上层赋予下层的，而不是民众赋予给你这个权力的。”
随着大陆民众对食品安全问题的不满日益强烈，中共当局颁布了《食品安全法》，2009年6月起生效，但政策的执行却受到效率低下和腐败问题困扰。食品安全黑名单不断增添“新成员”，食品安全丑闻和爆出的惊人黑幕更是层出不穷，令人咂舌。
中共总理温家宝曾经说过，食品安全事件是中国社会“诚信缺失、道德滑坡”的表现。但是，中共好像对他提高商业道德准则的呼吁充耳不闻。去年四月，中共喉舌《求是》杂志发表了一篇文章，否认存在系统性的道德倒退。
这也许并不令人吃惊，因为很多官员和执法人员本身就是道德滑坡的制造者。
采访/朱智善 编辑/王子琦 后制/王明宇
Li Keqiang Has Banned “Buttock Leads Head”.
Can This Protect Food Safety?
Food safety in China hasn’t any bottom line now.
Li Keqiang will take over as Prime Minister in March.
Li said few days ago that he will build a safety guard
for food to ensure people are “Safe on the tongue”.
He asked that the government transform the function and
that it doesn’t engage in “buttock leads head”.
What’s the outside world’s opinion on this? Let’s see!
The China News Agency reported that Li Keqiang holds
a concurrent post as the director of Food Safety Commission on the State Council.
On January 24, when presiding over the 5th plenary
meeting of the Food Safety Commission,
Li said that the food safety is an important basic livelihood
issue that relates to everybody.
Supervision of the food market should be strengthened
and food should be the most important government issue.
Li pointed out that the key to administrative reform
is transforming the government’s function, this will affect various interests.
But officials should nevertheless think about the overall
situation and not engage in parochialism, which is “buttock leads head”.
Lan Shu, a political commentator analyzed that
Li Keqiang’s words show clearly that
the limited reform that he and the General Secretary
Xi Jinping have promoted is meeting strong resistance, and that moving forward will be hard.
Lan Shu: “The so-called don’t engage in ‘parochialism’ means
don’t engage in the vested interest’s group.
For ‘buttock leads head’, the ‘buttock’ means your position
inside the interests group, meaning that you speak for that group.
This point directly to the reform that Xi-Li want to
promote inside the Chinese Communist Party’s regime. It clearly faces resistance.”
For the key tasks of this year, Li Keqiang said the
“nose of the bull” should be grabbed.
What need to be grabbed are the major,
difficult, hot issues of food safety;
be brave enough to challenge the “hard bone”;
strike with a strong fist and focus on disorder.
Lan Shu thought the current resistance that Xi-Li faced
can’t be solved by Xi-Li themselves , since the resistance itself is coming is from within the CCP system.
Lan Shu: ”Because all the interest groups are
‘buttock leads head’.
They don’t use their head to decide whether
to take reform or not,
They speak for the group which they belong to,
this is the case with most officials.”
It’s reported that the members and organizations of
the Food Safety Commission reported to the meeting.
The meeting reviewed the “Key tasks of food safety
in 2003”, and considered that in general,
the food safety situation is stable and
is developing in the right direction.
Zhu Jianguo, a Shenzhen independent writer, pointed out
that those claims are obviously contrary to the facts.
Zhu Jianguo: “Now in China, air is polluted, water is polluted.
In this kind of circumstance, it’s 100% certain that food isn’t safe.
Apart from the special food supplied for Zhongnanhai,
there’s no safe food for people.
Despite the situation, it said the main stream is good.
These words have angered people very much! It’s a lie!”
Zhu Jianguo thought the words “the general situation is stable
and is headed in the right direction” have already taken away the responsibility of officials charged with food safety.
It is a fact that this kind of meeting has no positive
effect on the situation.
At the meeting it was said that all the “black factories”,
“black workshops” and “black dens” will be removed
to cut off the illegal benefit chains which can break the “hidden rules“ this year.
A Chinese netizen Mr. Gu: ”I personally feel it’s very difficult.
People don’t engage in the actions and each interest group only takes care of money.
So the “buttock” is correct, but there is one thing on which
people should be clear and that is the target is very hard to reach.
This is because the power is granted from higher level to
lower level, it’s not the people who grant power to officials.”
The dissatisfaction of Chinese on food safety got bigger and
bigger, then the CCP authority issued the “Food Safety Law” which had effect from June 2009.
But the execution is plagued by inefficiency and corruption.
The food safety blacklist is continually increasing.
The food safety scandal and shocking news are endless.
Wen Jiabao, the Prime Minister said the food safety incident
is a sign that Chinese society “lacks integrity and that the moral standard is declining”.
But the CCP, it seems, hadn’t heard Wen’s vow to
increase business ethics.
In April last year, the CCP’s mouthpiece Qiushi Magazine
published an article which denied there is any such systematic moral retrogression in China.
Maybe it’s not a surprise because many officials and
law enforcement officers are leading the nation’s moral decline.
