【新唐人北京時間2018年08月24日訊】香辣雞配起司,味道很辣,有點甜,而且柔軟多汁。如果你想減少辛辣,可減少辣椒。食譜可使用雞胸肉,也可以使用雞腿。以下介紹有中英文翻譯。
食材(4人份)
2磅雞胸肉
½杯辣椒片
2至3湯匙辣椒醬
1湯匙醬油
3湯匙菜油或玉米油
½茶匙黑胡椒粉
⅓杯糖漿
6個大蒜瓣,切碎
生薑2茶匙,切碎
1磅馬蘇里拉奶酪(可選),切成小塊
1個蔥,切碎
¼杯水
Ingredients (4 servings)
2 pounds of chicken breast, cut into 3/4 or 1 inch cubes
½ cup hot pepper flakes
2 to 3 tablespoons hot pepper paste
1 tablespoon soy sauce
3 tablespoons vegetable or corn oil
½ teaspoon ground black pepper
⅓ cup rice syrup (or corn syrup, sugar, honey)
6 large garlic cloves, minced
2 teaspoons ginger, minced
1 pound mozzarella cheese (optional), cut into small pieces
1 cup of sliced rice cake (optional)
1 green onion, chopped
¼ cup water
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